Consumer Preferences for Different Attributes of Powdered milk:A Conjoint Analysis

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dc.contributor.authorMadushani, G.L.W.E.N.
dc.contributor.authorGunaratne, L.H.P.
dc.date.accessioned2013-01-04T04:41:03Z
dc.date.available2013-01-04T04:41:03Z
dc.date.issued2012
dc.identifier.citationFirst International Economic Research Conference of the Sri Lanka forum of university economists 29th – 20th November 2012. University of Colombo. Colombo. pp. 113-115en_US
dc.identifier.urihttp://archive.cmb.ac.lk/handle/70130/3772
dc.language.isoenen_US
dc.publisherDepartment of Economics,University of Colombo. Colombo.
dc.titleConsumer Preferences for Different Attributes of Powdered milk:A Conjoint Analysisen_US
dc.typeResearch paperen_US

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