Specificity of Lactobacilus fermenti -36 for the Assay of Thiamine 1. FACTORS IN THE GROETH MEDIUM INFLUENCING THE ESSENTIALITY OF THIS VITAMOIN FOR THIS ORGANISM

Simple item page
dc.contributor.authorHoover, A.
dc.contributor.authorShanmuganathan, S. Senthe
dc.date.accessioned2012-12-31T04:59:20Z
dc.date.available2012-12-31T04:59:20Z
dc.date.issued1954
dc.identifier.citationThe Ceylon Journal of Medical Science. Vol. 8 (4) 1954, pp. 211-216en_US
dc.identifier.urihttp://archive.cmb.ac.lk/handle/70130/3602
dc.language.isoenen_US
dc.titleSpecificity of Lactobacilus fermenti -36 for the Assay of Thiamine 1. FACTORS IN THE GROETH MEDIUM INFLUENCING THE ESSENTIALITY OF THIS VITAMOIN FOR THIS ORGANISMen_US
dc.typeJournal full-texten_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
FACTORS_IN_THE_GROWTH.PDF
Size:
5.91 MB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Ceylon Journal of Medical Sciences