Analytical study of different sample of Kithul Jaggery (prepared by using Caryota Urens)

dc.contributor.authorBuwanekabahu, I.P.
dc.contributor.authorHerapathdeniya, S.K.M.K.
dc.date.accessioned2024-11-26T07:01:23Z
dc.date.available2024-11-26T07:01:23Z
dc.date.issued2023
dc.description.abstractKithul Jaggery a unique unrefined sugar derived from the sap of the Kithul palm (Caryota Urens) in Sri Lanka. It is widely distributed palm in Asia, which is recognized for its smooth cylindrical trunk, large crown-like leaves and ...en_US
dc.identifier.citationBuwanekabahu, I.P., and Herapathdeniya, S.K.M.K. (2023). Analytical study of different sample of Kithul Jaggery (prepared by using Caryota Urens). Proceedings: 9th International Conference on Ayurveda ,Unani, Siddha and Traditional Medicine (iCAUST 2023) and AyurEx Colombo 2023, p.164.en_US
dc.identifier.urihttp://archive.cmb.ac.lk/handle/70130/7408
dc.language.isoenen_US
dc.publisherFaculty of Indigenous Medicine, University of Colombo; Ministry of Health, Sri Lankaen_US
dc.subjectKithul palmen_US
dc.subjectKithul sapen_US
dc.subjectKithul jaggeryen_US
dc.subjectOrganoleptic,en_US
dc.subjectPhysicochemicalen_US
dc.titleAnalytical study of different sample of Kithul Jaggery (prepared by using Caryota Urens)en_US
dc.typeArticleen_US

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