Analytical study of different sample of Kithul Jaggery (prepared by using Caryota Urens)

dc.contributor.author	Buwanekabahu, I.P.
dc.contributor.author	Herapathdeniya, S.K.M.K.
dc.date.accessioned	2024-11-26T07:01:23Z
dc.date.available	2024-11-26T07:01:23Z
dc.date.issued	2023
dc.identifier.citation	Buwanekabahu, I.P., and Herapathdeniya, S.K.M.K. (2023). Analytical study of different sample of Kithul Jaggery (prepared by using Caryota Urens). Proceedings: 9th International Conference on Ayurveda ,Unani, Siddha and Traditional Medicine (iCAUST 2023) and AyurEx Colombo 2023, p.164.	en_US
dc.identifier.uri	http://archive.cmb.ac.lk:8080/xmlui/handle/70130/7408
dc.description.abstract	Kithul Jaggery a unique unrefined sugar derived from the sap of the Kithul palm (Caryota Urens) in Sri Lanka. It is widely distributed palm in Asia, which is recognized for its smooth cylindrical trunk, large crown-like leaves and ...	en_US
dc.language.iso	en	en_US
dc.publisher	Faculty of Indigenous Medicine, University of Colombo; Ministry of Health, Sri Lanka	en_US
dc.subject	Kithul palm	en_US
dc.subject	Kithul sap	en_US
dc.subject	Kithul jaggery	en_US
dc.subject	Organoleptic,	en_US
dc.subject	Physicochemical	en_US
dc.title	Analytical study of different sample of Kithul Jaggery (prepared by using Caryota Urens)	en_US
dc.type	Article	en_US