Sustainable utilization of Rock Phosphate for improved phosphorus nutrition of rice (Oryza sativa L.), black pepper (Piper nigrum L.) and cinnamon (Cinnamomum verum J. Presl) by using microbial inocula
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Sustainable utilization of Rock Phosphate for improved phosphorus nutrition of rice (Oryza sativa L.), black pepper (Piper nigrum L.) and cinnamon (Cinnamomum verum J. Presl) by using microbial inocula
