Abeysekera, W.K.S.M.; Premakumara, G.A.S.; Ratnasooriya, W.D.; Chandrasekharan, N.V.
(University of Colombo, 2011)
Abstract
Rice bran is one of the most abundant co-products produced in the rice milling industry
and research conducted in last two decades has shown that it contains a unique complex of
naturally occurring antioxidant ...