Specificity of Lactobacilus fermenti -36 for the Assay of Thiamine 1. FACTORS IN THE GROETH MEDIUM INFLUENCING THE ESSENTIALITY OF THIS VITAMOIN FOR THIS ORGANISM

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dc.contributor.author Hoover, A.
dc.contributor.author Shanmuganathan, S. Senthe
dc.date.accessioned 2012-12-31T04:51:49Z
dc.date.available 2012-12-31T04:51:49Z
dc.date.issued 1954
dc.identifier.citation The Ceylon Journal of Medical Science. Vol. 8 (4) 1954, pp. 217-221 en_US
dc.identifier.uri http://archive.cmb.ac.lk:8080/xmlui/handle/70130/3599
dc.language.iso en en_US
dc.title Specificity of Lactobacilus fermenti -36 for the Assay of Thiamine 1. FACTORS IN THE GROETH MEDIUM INFLUENCING THE ESSENTIALITY OF THIS VITAMOIN FOR THIS ORGANISM en_US
dc.type Thesis full-text en_US


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