dc.contributor.author | De Silva, M.O.C. | |
dc.date.accessioned | 2012-12-28T08:33:17Z | |
dc.date.available | 2012-12-28T08:33:17Z | |
dc.date.issued | 1999 | |
dc.identifier.citation | The Ceylon Journal of Medical Science. Vol. 42 (2) 1999, pp. 37-41 | en_US |
dc.identifier.uri | http://archive.cmb.ac.lk:8080/xmlui/handle/70130/3541 | |
dc.language.iso | en | en_US |
dc.title | A review of current Food Laws and Regulations on addition of nutrients to foods, and their enforcement | en_US |
dc.type | Journal full-text | en_US |