In-vitro and In-vivo Antioxidant Activity of High-Grown Sri Lankan Black Tea (Camellia Sinensis L.)
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In-vitro and In-vivo Antioxidant Activity of High-Grown Sri Lankan Black Tea (Camellia Sinensis L.)
Abeywickrama, K.R.W.
;
Amarakoon, A.M.T.
;
Ratnasooriya, W.D.
URI:
http://archive.cmb.ac.lk:8080/xmlui/handle/70130/2130
Date:
2005
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Department of Zoology
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