Knowledge attitudes and practices on food hygine and food borne diseases among street food vendors within the medical officer of health area-Mawanalla.

dc.contributor.author	Wickrematilake, M.S.K
dc.date.accessioned	2011-12-14T05:02:16Z
dc.date.available	2011-12-14T05:02:16Z
dc.date.issued	2002
dc.identifier.citation	MSc. (Community Medicine)	en_US
dc.identifier.uri	http://archive.cmb.ac.lk:8080/xmlui/handle/70130/1489
dc.description.abstract	A Positive attitude towards food borne disease prevention and control as reported by a large majority.The high knowledge and attitides on prevention of food borne disease did not correlate with their observed practices,as most of them used unhygienic practices.It is also recommended that basic water and waste management utilities be provided to diminish the gap between knowledge attitude and practice on safe street food vending
dc.language.iso	en	en_US
dc.title	Knowledge attitudes and practices on food hygine and food borne diseases among street food vendors within the medical officer of health area-Mawanalla.	en_US
dc.type	Research abstract	en_US