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Specificity of Lactobacilus fermenti -36 for the Assay of Thiamine 1. FACTORS IN THE GROETH MEDIUM INFLUENCING THE ESSENTIALITY OF THIS VITAMOIN FOR THIS ORGANISM

Hoover, A.; Shanmuganathan, S. Senthe (1954)
Specificity of Lactobacilus fermenti -36 for the Assay of Thiamine 1. FACTORS IN THE GROETH MEDIUM INFLUENCING THE ESSENTIALITY OF THIS VITAMOIN FOR THIS ORGANISM

Hoover, A.; Shanmuganathan, S. Senthe (1954)

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Author
- Hoover, A. (2)
- Shanmuganathan, S. Senthe (2)
Date Issued
- 1954 (2)