Ekanayake, E.M.M.S.; Kaumal, M.N.; Weerasinghe, S.; Hettiarachchi, C.
(University of Colombo, 2020)
Many diabetics use M. charantia and claim that it has a glucose lowering effect. The present
study was conducted to evaluate the long-term effect of consumption of M. charantia porridges
made with different parts of the ...