Please use this identifier to cite or link to this item:
http://archive.cmb.ac.lk:8080/xmlui/handle/70130/3543Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mendis, S.P. | - |
| dc.date.accessioned | 2012-12-28T08:47:07Z | - |
| dc.date.available | 2012-12-28T08:47:07Z | - |
| dc.date.issued | 1999 | - |
| dc.identifier.citation | The Ceylon Journal of Medical Science. Vol. 42 (2) 1999, pp. 43-53 | en_US |
| dc.identifier.uri | http://archive.cmb.ac.lk:8080/xmlui/handle/70130/3543 | - |
| dc.language.iso | en | en_US |
| dc.title | Fortification of wheat flour with iron: development of a quality assurance system | en_US |
| dc.type | Journal full-text | en_US |
| Appears in Collections: | Ceylon Journal of Medical Sciences | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Foritification_of_wheat_flour.PDF | 4.32 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.